Evaluation of the toxicity of pesticide residues in food - Report of the Joint Meeting of the FAO Committee on Pesticides in Agriculture and the WHO Expert Committee on Pesticide Residues. 2., held in Rome, 15-22 March 1965
- Författare
- World Health Organization Food and Agriculture Organization Joint Meeting of the FAO Committee on Pesticides in Agriculture and the WHO Expert Committee on Pesticide Residues
- Genre
- Ej skönlitteratur
- Språk
- Engelska
| Förlag | År | Ort | Om boken | ISBN |
|---|---|---|---|---|
| FAO | 1965 | Italien, Rome | 194 sidor. tab. diagr. |